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Tagliolini

Tagliolini derives its name from the Italian verg tagliare-meaning to cut. Traditionally from Bologna, these are narrow ribbons, usually about 1/16" wide, used sometimes with a light sauce or soups.

Price: per box.

Sold in 5lb boxes
(20-4oz. nested portions)

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It is recommended to keep our pastas
refrigerated or frozen when not in use.